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I enjoy organic gardening and am trying to reduce my ecological
footprint by growing some of my own food. I originally became
interested in gardening when I had to
grow herbs and veggies that were unavailable at the shops. My boyfriend and I started by growing Japanese and Thai herbs/vegetables. I also grew lettuces for my chickens.
After
awhile, I started to expand to grow more fruit, veg and
herbs. I like the look of ornamental vegetable
gardens. Now I grow chicken forage and some fruit trees as well. I'm trying to grow aubergines and tomatoes at the moment.



