† Requires Javascript
Copyright © 1997-2009 Demand Media. All rights reserved.
|
Isn't it beautiful? The first one...all pretty, and smoky...this is fully ripe, oh so fully ripe. I cut it in half, I drizzled on some Olive Oil, some garlic...mozzarella and a tad of italian breadcrumbs...broiled....yum. Why do people insist on the standard sterile taste of commercial tomatoes? Why can they not 'think outside the box' and realize the best, tastiest tomatoes are not the 'pretty' orange beasts that is all you can find at the supermarket? Get yerself to the local Farmers Market this weekend and find some heirloom tomato, the weirder or uglier the better and treat yourself to a wonderful taste! Here is my article on how I save the seeds (next one, I promise!) SAVING TOMATO SEEDS
| Page 1 of 1 |
|
Jul 20, 2007 | 2:46 PM PST
Did you save any seeds? :) |
|
Jul 20, 2007 | 3:13 PM PST
yum, yum!!! i am growing cherokee purple heirloom, but they are all still green. |
|
Jul 20, 2007 | 6:55 PM PST
lovely. lovely lovely. Congrats on the ugly dinner! ;) |
|
Jul 20, 2007 | 7:43 PM PST
mmm this makes me hungry! I will check out the farmers market in summer. I went this morning but it is winter so there was only the usual tomatoes.. |
|
Jul 21, 2007 | 5:07 AM PST
Beauty!! My mouth is watering!! |
|
Jul 21, 2007 | 11:26 AM PST
I didn't save seeds yet, but will. Wanted to EAT this one, lol. I wrote and article on saving tomato seeds, think I will 'edit' my blog post to put that in! |
|
Jul 23, 2007 | 7:39 AM PST
That's gorgeous. I planted heirlooms this year. I can't WAIT to see what they look like. I just now saw your friend request from a month ago. Oops! |
|
Aug 28, 2007 | 10:14 PM PST
Please if you have plenty of seeds I would really like some! I don't have much to exchange at the moment for seeds though... And thanks for adding me as a friend |
† Requires Javascript
Copyright © 1997-2009 Demand Media. All rights reserved.
