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Posted: Jul/19/2007 11:00 AM PST
I'd like to put some sage in my garden, for use with cooking. But I'd also like it to be a pretty, flowering kind. Is there a variety that is particularly attractive, but also good for cooking? I have a small garden and need multi-purpose plants. ![]() -Katy |
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Posted: Jul/23/2007 5:39 PM PST
Yes there are many edible and flowering types of salvia, just have to do some homework on the Internet. Just search the internet with keyword “Salvia” , I’m sure you would find a one to your liking. If not, let one common salvia (sage) to flower. I grow my salvias mostly in pots, both common and various flowing kind, so I can move them around. |
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Posted: Jul/23/2007 7:06 PM PST
I have a sage plant that I originally panted for use in cooking that has the most beautiful flowers....it is a common sage .... [IMG]http://img.photobucket.com/albums/v605/3birds 3dogs/gardens/SAGEFLOWERS2-07.jpg[/IMG] |
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Posted: Sep/09/2007 4:24 PM PST
I have the common Salvia officinalis....I LOVE The pretty purple blooms. I have that decided to sport white blooms out of my 6 seed sown plants
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